Build your restaurant’s identity
Guests see your name, photos and menu. They can return to the same address for their next order, without searching for your venue on a marketplace.
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Your own sales channel
Online orders on your terms.
Invite guests to order directly from you. Connect your menu, pickup and delivery with your team’s daily workflow — in one system, under your restaurant’s brand.
- 0% Ranedo commission on order value
- Pickup, delivery and scheduled orders
- Manage your orders in one restaurant dashboard
Subscription and payment provider fees are billed separately.
Your brand. Your ordering channel.
Restaurant menuWhat are you craving today?
Freshly prepared. Straight from our kitchen.
Salmon with vegetables49 zł
Seasonal salad29 złPickupYour basket
1 × Salmon with vegetables49 zł
1 × Seasonal salad29 zł
New website orderPickup · 2 dishes
More control over sales
Guests order from you. You decide how you sell.
Your own ordering website gives you one destination to share through search, social media and materials in your venue. You stay in control of the menu and ordering rules.
Set your delivery rules
Match your delivery area, fees and minimum order to your venue’s capacity. Separate channel settings let you plan pickup and delivery differently.
Organise incoming orders
Orders arrive in the system with the selected dishes and notes. Your team works from recorded details instead of reconstructing a phone conversation.
01 / The guest experience
From browsing to ordering — on a phone.
Guests open your website, browse current dishes and choose how to receive their order. Options, allergen information and the cart are all in one place. Ordering works in the browser, with no app to install.
- Dishes, prices and availability managed in the system
- Dish options and order notes
- Payment methods based on your venue’s configuration
A photo inspires. Details help guests choose.
Salmon with vegetables49 zł
Seasonal vegetables, purée, herbs
Allergens: fish, milkGuest note: sauce on the side
02 / Delivery setup
Deliver where it makes sense for your restaurant.
Different areas can have different terms. Define zones by radius, on a map or using postal codes. Give each one a fee and minimum order, then set hours and preparation times to fit your kitchen.
- Separate fees and minimums for each zone
- Availability hours for each ordering channel
- Hourly order limits and preparation times
Your neighbourhood. Your rules.
Your restaurant
Delivery zone
Illustrative view- Radius
- 3 km
- Delivery fee
- 8 zł
- Minimum order
- 40 zł
03 / Team workflow
Website orders become part of your restaurant’s workflow.
Receiving an order is only the start. Track its progress in the dashboard. With the kitchen display enabled, your team sees a shared queue of dining room, website and QR orders. Kitchen display availability depends on your plan.
- Order details available to the team
- Requested times for scheduled orders
- Statuses to track preparation and handover
From your website to your team
Order #128New
Source: restaurant website
1 × Salmon with vegetables49 zł
1 × Seasonal salad29 zł
Guest note: sauce on the side
Pickup78 zł
- New
- Preparing
- Ready
0%Ranedo commission on orders
Clear billing
As sales grow, Ranedo takes no percentage of each order.
You pay a subscription for your selected plan. Ranedo charges no commission on order value. Online payments are subject to provider fees, and additional services are billed separately. See pricing for current scope and costs.
Compare plansFrom setup to your first guest
Get ready before sharing your first ordering link.
Start with the way your venue operates. Enable pickup, delivery or both, then check the entire ordering journey from a guest’s perspective.
Build your menu
Add categories, dishes, prices, photos, options and allergens. Make sure the menu matches what your kitchen serves.
Configure fulfilment
Choose channels, hours, delivery zones and minimums. Set times and limits that your team can handle.
Check the ordering flow
Check the menu on a phone, payment settings and the order view in the dashboard. Verify pickup and addresses in your delivery zones.
Invite your guests
Share the website address through your own channels. Show guests where to find the current menu and place their next order.
What should you prepare?
Your current menu and prices, dish photos, allergen information, ordering hours, delivery area and the details needed to configure your chosen payment provider.
FAQ
Questions before you start taking orders.
Before you decide, get answers to the key questions. If you would like to discuss your workflow, let’s talk.
Tell us about your venue →Does Ranedo charge order commission?
We charge no commission on order value. Your selected plan’s subscription applies. Payment provider fees and additional service charges may apply separately; check them before launching.
Do guests need to install an app?
No. Guests open the site in their phone or computer browser, choose dishes and place an order. Share the link through social media and your venue’s materials.
Can I offer pickup only?
Yes. Enable the channels that suit your venue. Start with pickup and add delivery once you have defined zones, fees and delivery operations.
Can guests order for later?
The system supports scheduled orders. Available times depend on your venue’s settings, and staff can see the requested fulfilment time.
How do online payments work?
Payment methods depend on your restaurant’s configuration. Online payments require a supported provider and are settled under your agreement with that provider. The Ranedo subscription is a separate cost.
Does every plan include all features?
Availability depends on your plan. Check pricing, especially if you want to combine online orders with a kitchen display, promotions or table service. You can also discuss your venue during a demo.
Your next step
The next order could come directly to you.
Create an account and prepare your own sales channel. To see the journey from the guest’s cart to your team’s dashboard first, book a Ranedo demo.